Yan Recipe: Wild Garlic Pesto

Quick and flavourful Wild Garlic Pesto! 🌿🌰

Looking for a sustainable, quick and delicious recipe that's sure to impress? This Wild Garlic Pesto is both delicious and easy to make! 

Ingredients:

• 200g pine nuts

• 100g wild garlic

• 200g oil (olive oil works great!)

Instructions:

1. Gather Your Ingredients

   • Make sure you have all your ingredients ready to go.

2. Blend It Up

   • Add the pine nuts, wild garlic, and oil to your blender.

   • Blend until you reach a smooth and creamy consistency.

3. Season to Perfection

   • Season with salt and pepper to taste.

   • Give it a quick blend again to mix in the seasoning.

And that's it! You've just made our tasty Wild Garlic Pesto in no time at all. Use it as a spread, a dip, or a sauce to bring a burst of Yan flavour to your favourite dishes.